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TRANSMISSION_ID: THE_WINE_MERCHANT_VINTAGE
STATUS: DECRYPTED

The Wine Merchant's Vintage

by Anastasia Chrome|3 min read|
"Noble Vine has supplied the city's best restaurants for twenty years. When a collector starts coming for more than Bordeaux, she discovers some pairings take time to perfect."

Noble Vine is where connoisseurs come to learn.

I'm Celeste—fifty-nine, wine merchant for twenty years. I know every vintage, every vineyard, every bottle in my collection.

"I need something special."

The collector is new. Marcus Webb—recently moved to Napa, building a cellar from scratch.

"For what occasion?"

"The occasion of finally finding an expert who knows what they're doing."


He becomes my best customer.

Weekly visits, extensive questions, genuine curiosity about more than price tags.

"Why wine?" he asks one afternoon.

"Because it's alive." I swirl a Pinot. "Every bottle tells a story of weather, soil, human decision."

"You speak about it like poetry."

"It is poetry. Just in a different language."


"Can you teach me?"

"Teach you what?"

"The language. The poetry." He sets down his glass. "I've collected many things, but I've never understood any of them the way you understand wine."

"Understanding takes time."

"I have time." His eyes hold mine. "And I'm a dedicated student."


The lessons begin.

Not just varieties and vintages, but the deeper knowledge—terroir, fermentation, the art of aging.

"You're a natural," I tell him.

"I have a good teacher." He pauses. "May I ask something personal?"

"You may ask."

"Why isn't there a Mr. Noble Vine?"


"There was."

The admission comes easier than expected.

"He passed fifteen years ago. Taught me everything I know." I touch a bottle he selected once. "This was his favorite region."

"I'm sorry."

"Don't be. He gave me a lifetime of knowledge." I meet Marcus's eyes. "And a business I love."


"What about love itself?"

The question hangs in the cellar air.

"What about it?"

"You've given yourself to wine for twenty years. Has anyone given themselves to you?"

"Marcus—"

"I'm not proposing anything improper." His hand covers mine. "I'm asking if you're open to something new."


The first kiss tastes like 2005 Burgundy.

Rich, complex, better with time. His mouth on mine in my own cellar, surrounded by decades of collection.

"This is—"

"A good vintage." He smiles against my lips. "I recognize quality."


His home in the hills has views of vineyards.

He undresses me by the window, Napa Valley glittering below.

"Beautiful," he says.

"The view?"

"You." He kisses my shoulder. "The view has nothing on you."


His mouth travels my body.

Thorough, attentive—the same care he brings to learning wine.

"Here?" he asks at my center.

"Please."


He worships until I shatter.

Then enters me slowly, building toward something extraordinary.

"Like wine," he groans. "Better and better."

"Don't rush. This needs time."

"I know." He moves deeper. "I've learned patience."


Afterward, in his bed, he holds me.

"Combine cellars."

"What?"

"Your inventory, my space. A partnership." He pulls me closer. "In every sense."

"That's a business proposal—"

"That's a life proposal." He kisses my forehead. "Marry me, Celeste."


Noble Vine-Webb opens the following year.

Combined collections, combined knowledge, combined life. The industry is surprised; we're not.

"Perfect pairing," someone says at the opening.

"Took time to find," I reply.

"Best vintages always do."


The wedding is in a vineyard.

Surrounded by the grapes that made our meeting possible.

"To the woman who taught me taste," Marcus toasts.

"To the man who appreciated the lesson," I counter.

We drink to each other.

Some wines are drunk young.

Some need decades to peak.

And some wine merchants find that the best pairing isn't wine and food.

It's two people who take time to become extraordinary.

Aged to perfection.

Served together.

Forever.

End Transmission